BISCUITS WITH SOY FLOUR

A delicious biscuit,

simple and delicate in taste

and with 30% less saturated fat

than the average of the best-selling biscuits

WHAT A GREAT WAY 

TO START THE DAY!

Soy biscuits

Do you have

a big sweet tooth

and don’t like to make sacrifices?

SIMPLY VEGGIE.

 

SOY BISCUITS are

truly great tasting! And yet they have 30% less saturated fat 

than the average of

the best-selling biscuits.

You are surprised, aren’t you?

Delicious, crumbly made

with simple ingredients

for a great start to your day

that you will want to 

REPEAT EVERY DAY.

BISCUITS WITH SOY FLOUR

NUTRITION DECLARATION
 
Average values per 100g
ENERGY
 
1913 kJ/455 kcal
FAT
 
15,3 g
of which saturates
 
6,5 g
CARBOHYDRATE
 
65,3 g
of which sugars
 
19,5 g
FIBRE
 
3,7 g
PROTEIN
 
12,2 g
SALT
 
1 g
Ingredients: 

Wheat flour (55%) - Soy flour (15.5%) - Sugar - Palm oil - Glucose syrup - Leavening agents: ammonium carbonate, sodium carbonate, disodium diphosphate - Emulsifier: soy lecithin - Salt - Flavoring - Flour treatment agent: L-ascorbic acid. Contains gluten and soy. May contain eggs, nuts, milk and sesame.

Available formats: 

350 g

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