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No sugar added petit biscuits

  • Thin and friable, with 90% less sugar compared to the top 10 best-selling biscuits in the Italian market. A recipe resulting from the skillful combination of carefully selected ingredients: oat, wheat and malt flour. The ideal biscuit for a light breakfast.

    Package: 285 g (10 oz)

  • Ingredients Wheat flour, Sweeteners: Maltitol - Maltitol syrup, Vegetable oil, Oat flour (3%), Nonfat dry milk, Rising agents: Ammonium carbonate - Sodium carbonate - Disodium Diphosphate, Malt extract (1%), Vegetable fiber (0,6%), Salt, Flavorings. Made on a production line that works soy and eggs. Sugar naturally present. Overconsumption may have a laxative effect
  • Nutritional information
    Per 100 gPer biscuit
    ENERGY VALUE419 kcal / 1757 kj20 kcal / 85 kj
    PROTEINS8,4 g0,4 g
    CARBOHYDRATES71,4 g3,4 g
    of which Sugars1,1 g0,1 g
    of which polyols20,2 g1 g
    FATS13,9 g0,7 g
    of which saturated6,9 g0,3 g
    FOOD FIBERS3,4 g0,2 g
    SODIUM0,3 g0,01 g