Pumpkin Soup with Fibrextra Whole Wheat Crackers

The best ideas for the kitchen come from nature and its seasons: let’s prepare a colorful, delicious autumn pumpkin soup with Fibrextra Whole Wheat Crackers.





Remove the hard skin from the pumpkin with a knife. Place it in a saucepan adding two ladles of your favorite broth. Check the pumpkin from time to time: when it starts to crumble, remove it from the burner. Use a hand blender to cream the pumpkin. If you want a thicker cream, you can create a mixture using 50 g of butter and 2 tablespoons of flour to be added to the blended mixture.
Bring everything to a boil and serve hot, accompanied by our delicious Fibrextra Whole Wheat Crackers.

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